STREET FOOD: VOLLEYBALL ON WATER

At the begining of July, Ljubljanica river pulsed with a unique rhythm for two days. A floating volleyball court drifted above the water, while light, music, acrobatics, and sporting energy spilled across the riverbanks. Volleyball on Water, co-created by the Extrem agency, was not just a sporting event — it was a moment when the city paused and breathed with the river.

Into this world, we brought our kitchen, setting up a little piece of Grič along the riverside. We sliced trout into sashimi, enriched it with bean ferment, seaweed, and pine oil. We also prepared katsu, a panko chicken burger with homemade kimchi and mustard emulsion.

We are grateful for partnerships like Extrem, who invited us to bring a part of Šentjošt nad Horjulom into the very heart of the city. The collaboration was a natural continuation of our story — their energy and creativity blended seamlessly with our vision of flavor and time. The result? An event where sport, music, and gastronomy came together in a relaxed yet unforgettable experience.